Friday, December 21, 2012

This and That during prepping for Christmas

                                               Our Christmas tree
                                          Grandpa and Jayla
                                          Jayla helping mix up blueberry coffee cake
                                          Haulin hay to the cows
                                          Grandma are you sure she's not going to buck or something!
                                          Learning to milk the goats with Grandma
                                          Peanuts for Patches and he was nice and didn't get fingers too
                                          Making "Birdseed Bread" for gifts today
                                          First batch done and cooling
                                          Two batches of Birdseed Bread and only two a bit overdone( stove got stoked and I didn't know it) and the stoker didn't know I was baking ! LOL!!!  Nothing to bad just on the ends of two loaves.

Wednesday, December 5, 2012

Tis the Season

We were getting pictures for our Christmas card this year and these are a few of the shots we used. It's hard to catch animals in a good photo, as they move so quick.  We're still alive and okay, just busy and a bit overwhelmed that life keeps speeding up rather than slowing down. I remember when winter was considered a respite and now there seems to be so much to catch up on that winter is all about work too!  It's good though because it keeps a body busy and active. Still working on Christmas gifts and soon will begin our baking of goodies and getting baskets ready for family and friends.
 
Button, who we bred to a Jersey bull and she seems to have settled. :o)

Hoss, our steer well overdue to getting hauled in to butcher but funds have been tight so pushed it back a bit.

Poppy one of our doelings from Angel( our Leap Year kids)
                                     Pansy, our other doeling, we'll be breeding them in the Spring
                                        Molly, one of our barn cats, shes such a nice kitty
                                        Missy, our latest addition to the farm, she's an Alpine and a super nice goat.
Maggie our yearling doe, who is currently being bred to a Nubian buck


                            Angel and Cortney, she wasn't happy about the hat but it made a good picture
Our buckling, Patches who is now 4 months old and ready to take on the world! LOL!!

           Patches again, he's such a baby still and has had to learn a few lessons about respecting us*sigh* He just wants to play but we're teacheing him that is NOT tolerated. He pouts after being scolded, LOL!!!
           
            Just wanted to check in and say hello and that we still keep up with all of you and your blogs it's just a lack of time and energy to keep posting on a regular basis. This has unfortunately caused a real drop in our page views but life goes on and we'll do our best to keep you updated  Have a very Merry Christmas if we don't get to post before then.

Friday, November 2, 2012

Watch and make up your own mind

I'm not advocating one party or the other just wanted to share the truth about our current President's record. You must look at both sides to make up your own mind, but a lot of what Obama does is concealed and swept under the rug by the bias media.  Please watch this video, at least you'll be better informed to the truth and actions of this administration.

Failed!

Monday, October 22, 2012

Michael's rant just before the 2010 midterm election | Michael Berry

Disclaimer, some strong language used in this rant.

Come on people it's time to get involved, talk to your friends neighbors and for heavens sake GO VOTE!


Michael's rant just before the 2010 midterm election | Michael Berry: Michael Berry's blog postings.

Wednesday, October 10, 2012

This and That update

    The shop is all closed in and just in time for a rain storm, night before last :o) No leaks, always a good sign.
 The 10x16 door will be on hold til Spring, because Mike needs to get wiring done and then hang the ceiling and get insulating done, so we're going to wall it off from the inside to keep the weather out this winter while he's doing the inside work but first he needs to move in his coal/ wood stoker furnace and benches. He'd better hurry in the wind today I feel ole' man winter creeping in !
 Looks nice, or so I think*wink*
Cottage cheese in the making( last nights project)

 The curd is firm enough for the desired ricotta cheese I need to make lasagna this week.
Whey draining off, almost ready to hang for a few hours before lightly salting and getting into a container for the frig.

Finished product, Ummm, Ummm and it's good, nothing like fresh made!
 
Well we're off to a cleaning job( Cortney and I clean a couple of home for some elderly friends) and we also have a one time cleaning job tomorrow for a friend on a rental they own. It pays good and it gets me away from the farm for awhile, which I need sometimes *wink*
Have a blessed week everyone, I know you're busy too but we sure miss your comments*sigh*
 

Saturday, October 6, 2012

Roofing day! and Fall in Montana

 It began snowing last night and got cold enough for it to stick around some.
 Today, rain, snow or wind the metal is going on the shop roof!
 Sammy tip- toeing across the snow en route to the food dish
 Love how it hangs off the roof, not so fun when it falls on your head
Finally my rain barrels are beginning to fill, to bad I'll have to drain them soon before we freeze solid!

Just quickly posting so photos and we'll be canning tomato sauce and concord grape juice today, plus fixing ham and bean soup, cornbread muffins and apple crunch for dessert for the man crew helping to get the shop roof on. I'm also deep down cleaning a room at a time, you know me multi-tasker*wink*   
Blessings for your weekend and we'll post pictures of the roof progress and completion :o)

Thursday, October 4, 2012

There's always a first........

 
The first snow
 
 
                                                                 The first fire in the stove
It was a blessing to receive the moisture, all total we had 4/10th" in the rain gauge, WaHoooo!!!
We'd certainly take more, the ground is so dry it sounded like someone sucking with a straw at the bottom of an empty cup.
Harvested all we had left in the garden in prep for this cold snap, so we have a mess in our mudroom and kitchen. There are two bushel baskets of green tomatoes, a bushel basket of sweetdumplin squash, cantaloupe and honeydew melon. Then a 1/2 bushel basket of ripe and ripening tomatoes, my seed cucumbers, zucchini, a 15# head of cabbage( the other 7 heads are hanging by their root in the cellar), and peppers everywhere!  See what I mean about a mess, a mess of wonderful homegrown produce :o) 
We also picked 1 bushel basket, full to overflowing of concord grapes!  I'll be making juice with them and most certainly making a couple of batches of jelly too, Ummm, Ummm! I can the juice, unsweetened then can use for more jelly or just add a little sugar and enjoy as a juice.
We left the root crops, all except the mangle beets and red beets because they were exposed above ground. Praying the onions will be okay, I did mulch them and have some herbs covered with towels. The greenhouse is all tucked in with floating row covers and tarps on the taller items( tomatoes, eggplant, etc....   Our evening temp. tonight is fore casted to be 24F 
So we have a pot of potatoes and sausage soup on the wood cook stove for supper, smells wonderful!
Enjoy your weekend, we'll be putting on the metal roof of the shop( barring rainy weather) :o)
Blessings for your weekend everyone

Saturday, September 22, 2012

Just enjoying some new finds!!!

I'm fairly new to facebook, but have found some beautiful Fall pictures on there and would like to share them here for everyone to enjoy! Fall is my favorite time of the year!






 
We also have made some progress on the shop and would like to share it with you all :o)
 

 Making the cuts around the doors and windows slows things down somewhat but for the most part it goes pretty fast, once you get your first sheet leveled and set, then it's just a mater of keeping the following sheets level. This is the front of the shop( North side)
 Yes, I think Mike is to high on the ladder too*gulp* He actually built these type of buildings for a little over a year and he climbs and walks on it like a monkey, makes me a nervous wreck! 
 Once it's all closed in and when the three phase power hooked in( in week or so) we'll begin getting electrical outlets and switches installed and once it's all wired we'll begin insulation and sheeting. Of course this is all on a pay as we go basis and we have all winter*wink*  Mike also will be hooking up his coal/ wood stoker it will set a little off center( toward the right of the above picture) He and a friend built this stoker and it's set up with duct work so he can run across the ceiling to get heat even across the whole shop. I'll get pictures of it, it's quite the stoker!
 Windows are in, Mike changed from four windows across the back( South wall) to just two, but larger than he's originally planned. There is a window on the West end also.  You can see what's left of the garden, the sunflowers are still going strong!
 There is also a walk in door in the back, for our convience :o)
 Mike is cutting a sheet for above the 16 ft garage door and he's using the neatest tool( or so I think*wink*)  It's an electric metal shear and let me tell you it works great!  You do have to be extremely careful of the cut edges as they are razor sharp, my fingers can tell you too!
 
The electric shear cuts a smooth line, with little to no jagged edges. He purchased this through Harbor Freight and it was something like $40 and worth every penny in not having to cut the metal by hand, IMHO that is*wink*   We'll share more pictures as we continue to make headway! The plan is to get the remaining back wall all done before this next weekend, then Mike has a crew showing up to help with the roof. I refuse to help with that, the sheets are 18ft long and I DON'T do ladders, at least more than 3-4 ft high, LOL!!! It's not heights that bother me it's unstable ladders*wink* I've helped roof every house we've owned, as long as I can be on the roof or on the ground I'm good! LOL!!!   The roof is the only portion of this shop that I will not have help with, everything else I've been Mike's right handed woman*wink*

Blessings for your weekend, we're planning on actually taking tomorrow off and just relaxing a bit, sounds like heaven to my ears. :o)

Wednesday, September 19, 2012

 
Graph of most popular countries among blog viewers
This is why we blog, what other way can one communicate and share with people all over the world!  Our Thanks to each of you, we too enjoy your blog pages! :o)  Makes the world seem a whole lot smaller, doesn't it?


                                                                                 Pageviews by Countries
EntryPageviews
United States

385
Russia

15
Canada

8
Australia

7
Indonesia

6
Netherlands

4
Japan

3
Poland

2
Trinidad and Tobago

2
Ukraine

2

Looking ahead, sometimes one needs to......

in order to be prepared.  Here is an article that lays it all out for you. Please consider getting your seeds and getting a garden plot prepped this Fall for next seasons garden. I too think that we're going to see people starving, yes right here in the USA within the next few years and there are many factors that will lead to this, main one being the climate, the other the collapse of our economy and I mean a total collapse :o(  Please read and pray on what you've read and ask God for direction.

17 Signs That You Better Start Preparing For A Nightmarish Global Food Crisis


A nightmarish global food crisis is coming. Even though about a billion people around the planet currently live on the edge of starvation, those of us that live in the wealthy western nations still have more than enough food to eat. But it will not always be that way. With each passing year, the global population goes up while global supplies of fresh water go down. And you need lots of water to grow food. The "breadbaskets" of the world, the United States and Russia, are currently experiencing horrible droughts that scientists tell us are part of a long-term trend. In fact, some are projecting that the United States will soon see the return of Dust Bowl conditions. So what will the rest of the world do when the topsoil in the heartland of the biggest food exporter on the globe dries up and blows away? Just remember what happened back in 2007 and 2008. Food prices rose rapidly and it sparked massive food riots in more than two dozen different nations. So what will things look like when there is a very serious shortage of food around the globe?
On Thursday, the price of corn hit another brand new record high of $8.28 a bushel on the Chicago Board of Trade.
Unfortunately, the price of corn is likely to go a lot higher because this drought never seems to end.
We just came out of the hottest July ever recorded, and the drought just continues to intensify.
At this point, more than 78 percent of the entire country (excluding Alaska and Hawaii) is experiencing at least some level of drought.
24 percent of the nation is experiencing "extreme" or "exceptional drought". That number has risen by two percent in just the last week alone.
Things are particularly bad in the heartland of America. More than 69 percent of Iowa is experiencing "extreme" or "exceptional drought", more than 81 percent of Illinois is experiencing "extreme" or "exceptional drought", and more than 91 percent of Nebraska is experiencing "extreme" or "exceptional drought".
So what happens if we have another drought like this next year?
This year U.S. consumers won't notice a massive difference.
Yes, prices will rise as we burn through our reserves.
If things get bad enough, eventually the U.S. will cut back on ethanol production.
But there is not going to be starvation in the United States this year.
In other areas of the world, however, people are starving.
Just check out what is happening in Yemen.
And if drought conditions persist in the United States and Russia things are going to get a lot worse. The following is from a recent Reuters article....
The world could face a food crisis of the kind seen in 2007/08 if countries restrict exports on concerns about a drought-fuelled grain price rally, the UN's food agency warned on Thursday, after reporting a surge in global food prices in July.
Oxfam spokesperson Colin Roche had the following to say after the latest global food price numbers were released....
"These new figures prove that the world's food system cannot cope on crumbling foundations. The combination of rising prices and expected low reserves means the world is facing a double danger."
So what happens if global reserves are wiped out by the drought this year, and next year we see an even worse drought?
Most people simply have no idea how incredibly vulnerable the global food system is.
The following are 17 signs that you had better start preparing for a nightmarish global food crisis....
#1 The United States exports more corn, soybeans and wheat than anyone else in the world by far. If Dust Bowl conditions return to the United States, there may not be any food to export in future years.
#2 Since June 18th, the price of corn has risen by more than 62 percent.
#3 The American Restaurant Association is projecting that the price of corn could surpass the $9.50 mark by the end of the year.
#4 Right now, approximately half of all corn being grown in the United States is either in "poor" or "very poor" condition.
#5 2012 will be the third year in a row that the yield for corn will decline in the United States. That has never happened before in American history.
#6 U.S. corn reserves were already near a 15 year low at the end of 2011. The drought of 2012 is going to make things a lot worse.
#7 The U.N. index of cereal prices rose by 17 percent during July.
#8 The global price of sugar increased by 12 percent during July. That price increase had nothing to do with the drought in the United States.
#9 In July, the FAO global food index increased by the most that we have seen in a single month since 2009.
#10 As I have written about previously, millions of fish are dying in rivers and lakes all over the United States due to the heat and the drought.
#11 Crop insurance losses are projected to shatter all-time records this year. In fact, it is being estimated that crop insurance losses could end up exceeding 20 billion dollars.
#12 In many countries around the globe, the poor already spend up to 75 percent of their incomes on food. Even a 10 percent rise in the price of food is enough to send many families over the edge.
#13 Approximately 1 billion people around the world go to bed hungry every single night. So what will that number be if we have a major global food crisis?
#14 Somewhere in the world someone starves to death every 3.6 seconds, and 75 percent of those are children under the age of five.
#15 The United States is facing a long-term water problem. For example, the Ogallala Aquifer is the most important underground water source in the United States and it is rapidly being depleted. At one time, the Ogallala Aquifer had an average depth of approximately 240 feet. Today, the average depth of the Ogallala Aquifer is just 80 feet, and in some parts of Texas the water is totally gone. At the moment, the Ogallala Aquifer is being drained at a rate of approximately 800 gallons per minute. Once that water is gone, the breadbasket of America will lose the major source of water that it uses for irrigation.
#16 Sadly, the drought that we are facing this year is just part of a longer term trend. In fact, one team of scientists recently published a study that postulated that the western United States could be facing a "100-year drought".
#17 Some scientists are already projecting that it is already too late to avoid serious damage to crops next year. According to a recent article in the Guardian, some believe that the drought in the U.S. has been so nightmarish this year that it is going to take a "freak event" to avoid catastrophic damage to next year's corn crops....
What matters now is whether there will be enough rain to get next year's crops off to a good start.
"This drought isn't going anywhere," he said. "The damage is already done. What you are looking for is enough moisture to avert a second year of drought," he said.
However, Svoboda conceded that might require a freak event, especially in the mid-west which has already passed its rain season. "In the entire corn belt, from Indiana to Nebraska to the Dakotas, we have already reached the maximum precipitation periods for year. From here on in, it's all downhill," Svoboda said.
"As far as widespread general relief for the whole region it would take a really freakish dramatic change to make that happen. That doesn't appear to be in the cards, given the time of year we are in."
Are you starting to get the picture?
This drought is unlike anything the United States has seen since the Dust Bowl days of the 1930s.
This is particularly true for the western half of the nation. The following is an extended excerpt from an absolutely outstanding article that was posted on preparednesspro.com....
A white paper I was reading recently showed Mexico as importing 80%+ of our vegetable produce. Now look at the map and see how Mexico is faring with this drought and intense heat. Needless to say this means even higher markups on our fresh foods as well. How about California? It provides over half or our fruit and nut harvests. Look at how they are faring on the Vegetation Condition map! In previous years over 48% of our corn crops went directly to the fuel industry along with another 10% going towards other corn products (some of which you’d never dream were influenced by the corn market). So in a drought condition like this, what little will there be left for our actual food needs?
Mexico is our biggest supplier of vegetables, only sharing a 2 to 1 portion of the lime light with Canada, though China does take a distant third (in dollar values, not pounds) In the fruit category, most of it comes from Central and South America, with only China (4th) to break up the Top 6 of Mexico, Chile, Costa Rica, Guatemala, and Ecuador. Hmmm…have you had a chance to see if there’s a drought problem in those countries too? Yup, there are.
Did you know that nearly three fourths of our meat supplies come from the worst hit drought stricken areas?? Ouch! And we thought the high price of corn was going to kick beef prices sky high? Imagine what will happen when they can’t get ANY food for their cattle.
Hopefully we will get some relief from this drought.
But what if that does not happen?
Let us hope for the best, but let us also prepare for the worst.
If you have not been preparing, you might want to get started.
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